ELATE: the Pinnacle of Support for Mood Enhancement & Cognitive Clarity
- Wayne Karim
- Nov 9, 2024
- 10 min read
Updated: Nov 13, 2024
ELATE is a powerful botanical supplement blend designed to support well-being, elevated energy, and cognitive performance. Combining natural nootropics, adaptogens, and superfoods, ELATE is formulated with ingredients that are shown to improve mood, reduce stress, and enhance cognitive function, making it one of the strongest mood-boosting supplements available.
Here's a thorough breakdown of the BIOACTIVE and SUPERFOOD ingredients that make ELATE a standout product in your wellness routine.

BIOACTIVE Ingredients
Kanna Extract (Sceletium tortuosum)
Kanna (Sceletium tortuosum) is a succulent plant native to South Africa, traditionally used for its mood-enhancing, stress-relieving, and cognitive-enhancing properties. Kanna extract is a powerful adaptogen and mood modulator. The active compounds, especially mesembrine, make it effective for promoting positive mood, reducing anxiety, and supporting mental clarity. The cognitive and mood benefits, paired with its potential to assist with pain management through its influence on serotonin and cortisol, make Kanna an important ingredient in ELATE.
The key active compounds found in Kanna include mesembrine, mesembrenone, and mesembrenol, alkaloids that have shown significant pharmacological effects in preclinical and clinical research. These compounds act primarily by inhibiting the serotonin reuptake system and modulating phosphodiesterase 4 (PDE4) activity, resulting in enhanced mood, reduced anxiety, and cognitive support.
Kanna is often used to support mental well-being, particularly in reducing stress and enhancing mood. Research has indicated that mesembrine, the main alkaloid in Kanna, is a potent serotonin reuptake inhibitor (SRI), which means it prevents the reabsorption of serotonin in the brain, leading to higher levels of this "feel-good" neurotransmitter. Increased serotonin levels are commonly associated with improved mood, stress relief, and a reduction in feelings of anxiety. One study published in the Journal of Ethnopharmacology demonstrated that Kanna extract could increase serotonin availability, which may explain its anxiolytic (anxiety-reducing) and antidepressant effects (Gable, 2005).
Further research supports its calming effects on the nervous system. In a clinical trial conducted by Kroboth et al. (2003), it was found that Kanna extract reduced subjective feelings of anxiety in participants under stress, which aligns with its traditional use as a mood stabilizer. The alkaloids found in Kanna are thought to regulate the hypothalamic-pituitary-adrenal (HPA) axis, reducing cortisol, the body’s primary stress hormone.
Mood, Depression & Anxiety
Several clinical studies support the efficacy of Kanna in improving mood, reducing anxiety, and enhancing cognitive performance. A study published in the Journal of Ethnopharmacology investigated the effects of Sceletium tortuosum extract in healthy volunteers and reported that the participants who received the extract showed significant improvements in mood and relaxation compared to those who took a placebo (Timmers et al., 2008). Another study from the African Journal of Traditional, Complementary and Alternative Medicines found that Kanna extract could significantly reduce symptoms of anxiety and depression in participants suffering from mood disorders (Wepener et al., 2018). Moreover, Kroboth et al. (2003) conducted a placebo-controlled study on the anxiolytic effects of Kanna extract, confirming that it could reduce the physiological markers of anxiety, including heart rate and cortisol levels.
Pain Relief
In addition to its mood-enhancing and stress-relieving properties, Kanna has also shown potential in reducing pain perception. While research in this area is still emerging, the alkaloids in Kanna appear to influence endorphin levels, which play a crucial role in pain management and emotional regulation. A study in the European Journal of Pain showed that enhancing serotonin levels in the brain and reducing cortisol could have a beneficial effect on chronic pain management (Tontodonati et al., 2007). Kanna's ability to promote relaxation and reduce stress may also indirectly reduce muscle tension, which often contributes to pain and discomfort.
Oroxylum Indicum Bark Extract
Oroxylum indicum, commonly known as the Indian trumpet tree, is a plant with a rich history in Ayurvedic medicine. The primary bioactive compound in the bark of Oroxylum indicum is Oroxylin A, a flavonoid with a broad range of neuroactive effects. Oroxylin A has been shown to modulate GABA receptors, which are involved in promoting calm and reducing anxiety. This GABAergic action helps to balance excitability in the brain, promoting relaxation and stress relief.
In addition to its GABA activity, Oroxylin A also acts as a dopamine reuptake inhibitor, increasing dopamine levels in the brain. Dopamine is a critical neurotransmitter associated with mood regulation, motivation, and cognitive function. By enhancing dopamine signaling, Oroxylin A may improve mood, enhance motivation, and support overall mental clarity.
Moreover, Oroxylin A is known for its neuroprotective properties, which help to protect neurons from oxidative stress and inflammation, reducing the risk of cognitive decline over time. Some studies also suggest that Oroxylin A may help mitigate neurodegenerative processes, making it beneficial for long-term brain health (Sharma et al., 2016; Bae et al., 2018).
References:
Sharma, V., et al. (2016). Antidepressant and neuroprotective potential of Oroxylum indicum in animal models. Journal of Ethnopharmacology.
Bae, S., et al. (2018). The effects of Oroxylin A on dopaminergic neurotransmission and neuroprotection. Frontiers in Pharmacology.
P5P (Pyridoxal-5-Phosphate)
P5P is the bioactive form of vitamin B6, a vital cofactor for the synthesis of several neurotransmitters, including serotonin, dopamine, and GABA. P5P is essential for maintaining proper neurotransmitter balance, and research has shown that low vitamin B6 levels are associated with mood disorders such as depression and anxiety. By supporting the synthesis of serotonin and dopamine, P5P helps improve mood, mental clarity, and emotional resilience.
Moreover, P5P plays a key role in neuroprotection, as it supports the production of myelin, the protective sheath around nerve fibers. This is important for maintaining the health and integrity of the nervous system. Additionally, P5P helps in energy metabolism by facilitating the conversion of carbohydrates, fats, and proteins into usable energy, combating feelings of fatigue (Bird et al., 2015; Leklem, 2001).
References:
Bird, J.K., et al. (2015). Vitamin B6 requirement and recommendations for adults: A review. Nutrition Research.
Leklem, J.E. (2001). Vitamin B6: A status report. Journal of Nutrition.
Nicotinamide Mononucleotide (NMN)
NMN is a naturally occurring compound that is a precursor to NAD+ (nicotinamide adenine dinucleotide), a vital coenzyme involved in cellular metabolism, DNA repair, and energy production. NAD+ levels decline with age, contributing to fatigue, cognitive decline, and overall reduced cellular function. Supplementing with NMN boosts NAD+ levels, supporting mitochondrial health and cellular regeneration.
In particular, NMN helps improve brain cell function by enhancing energy production, promoting neuroplasticity, and improving resistance to oxidative stress. Research suggests that boosting NAD+ with NMN can also improve cognitive function, memory, and overall brain vitality (Yoshino et al., 2018; Mills et al., 2016). By increasing NAD+ levels, NMN supports mental endurance, cognitive clarity, and resilience to stress, making it an excellent addition to ELATE’s formula for sustained mental energy and focus.
References:
Yoshino, J., et al. (2018). Nicotinamide mononucleotide increases NAD+ and improves brain function in aging animals. Cell Metabolism.
Mills, K.F., et al. (2016). Aging-associated decline in NAD+ levels in muscle and restoration by nicotinamide riboside. Science.
DMAE Bitartrate
DMAE (Dimethylaminoethanol) is a choline compound that supports the production of acetylcholine, a neurotransmitter involved in memory, focus, and mood regulation. Increased acetylcholine levels are associated with improved cognitive function, better mental clarity, and enhanced attention span. Research has shown that DMAE supplementation may improve focus, mental alertness, and memory (Bersani et al., 2010; Antal et al., 2015).
Moreover, DMAE may help protect brain cells from beta-amyloid accumulation, which is linked to Alzheimer’s disease and other forms of cognitive decline. DMAE is particularly beneficial for individuals looking to enhance cognitive performance while maintaining mental calmness, and it also supports a positive mood by reducing feelings of irritability and mental fatigue.
References:
Bersani, G., et al. (2010). Acetylcholine and cognitive function: Effects of DMAE on the brain. Psychopharmacology.
Antal, M., et al. (2015). Cholinergic mechanisms in cognitive function and neurodegeneration. Current Neuropharmacology.
Theobromine
Found in cocoa and other plants, theobromine is a vasodilator and mild stimulant that enhances circulation and mental alertness. Unlike caffeine, theobromine has a gentler stimulating effect, providing sustained mental energy and focus without the jitters or crash often associated with caffeine. Theobromine increases blood flow to the brain, promoting cognitive function and mental clarity. Additionally, it stimulates the release of endorphins, the "feel-good" neurotransmitters that enhance mood and reduce feelings of stress (Grassi et al., 2013; Lambert et al., 2017).
References:
Grassi, D., et al. (2013). Theobromine, mood, and cognition: An investigation into cocoa's mood-enhancing effects. Journal of Nutrition.
Lambert, J.D., et al. (2017). Theobromine and its cognitive effects in relation to caffeine. Nutrition and Neuroscience.
Mucuna Pruriens Extract
Mucuna pruriens (velvet bean) is a plant known for its high levels of L-DOPA, the precursor to dopamine. Dopamine plays a crucial role in mood regulation, mental clarity, and motivation. By increasing dopamine levels, Mucuna pruriensenhances focus, energy, and mood. This plant also has adaptogenic properties, helping the body cope with stress by supporting the adrenal glands and reducing the negative impact of chronic stress on the brain (Sathiyanarayanan & Arulmozhi, 2007; Kumar et al., 2013). In addition to its dopaminergic effects, Mucuna pruriens has been shown to improve cognitive performance and reduce stress-induced fatigue.
References:
Sathiyanarayanan, L., & Arulmozhi, S. (2007). Mucuna pruriens: An overview of its phytochemistry and pharmacology. Phytotherapy Research.
Kumar, M.H., et al. (2013). The role of dopamine in motivation and mood enhancement by Mucuna pruriens. Neuropharmacology.
Guarana Extract
Guarana is a powerful stimulant, rich in caffeine, theobromine, and tannins. It acts as a mood-enhancing stimulant, promoting wakefulness and alertness without the crash often associated with synthetic caffeine. The caffeine in guarana stimulates the central nervous system, boosting focus, mental clarity, and energy levels. Additionally, guarana supports cognitive performance and improves reaction time (Espinola et al., 1997; Kennedy et al., 2004). By enhancing mental performance and focus, guarana is a key ingredient for keeping your mind sharp and your mood elevated throughout the day.
References:
Espinola, E.B., et al. (1997). Pharmacological effects of guarana (Paullinia cupana) in laboratory animals. Journal of Ethnopharmacology.
Kennedy, D.O., et al. (2004). Improved cognitive performance and mood with guarana extract. Psychopharmacology.
SUPERFOOD Ingredients
1. Goji Berry Extract
Goji berries are renowned for their high levels of antioxidants, particularly polysaccharides and vitamin C, which protect brain cells from oxidative stress and reduce inflammation. These properties contribute to improved mood, resilience to stress, and enhanced cognitive function. Additionally, goji berries are considered adaptogens, helping the body maintain balance and manage stress effectively.
References:
Amagase, H., & Nance, D.M. (2008). Goji berries and mood enhancement through antioxidant properties. Journal of Alternative and Complementary Medicine.
Cao, G., et al. (2013). Neuroprotective effects of goji berry antioxidants. Neurochemistry International.
2. Pomegranate Extract
Pomegranate is rich in polyphenols, which have been shown to enhance cerebral blood flow and exhibit anti-inflammatory effects. These polyphenols protect neurons and support brain health, contributing to mood stabilization and cognitive clarity. Pomegranate also provides antioxidants that are linked to better memory and improved cognitive performance.
References:
Seeram, N.P., et al. (2006). Impact of pomegranate polyphenols on brain health. Journal of Agricultural and Food Chemistry.
Braidy, N., et al. (2016). Pomegranate’s neuroprotective effects on cognition. CNS Neuroscience & Therapeutics.
3. Hibiscus Flower Extract
Hibiscus is packed with antioxidants and has been studied for its cortisol-lowering effects, which can support stress relief and emotional balance. Known for promoting healthy blood pressure and circulation, hibiscus helps in calming the mind and facilitating focus, making it an excellent addition for mental clarity.
References:
Hopkins, A.L., et al. (2013). Antioxidant and mood-stabilizing effects of hibiscus. Journal of Ethnopharmacology.
Ojeda, D., et al. (2010). Hibiscus and its impact on mood and cardiovascular health. Journal of Human Hypertension.
4. Cranberry Extract
Cranberries are rich in flavonoids, especially anthocyanins, which have neuroprotective and anti-inflammatory properties. Studies have shown cranberries can support memory retention, mental clarity, and help combat oxidative stress in the brain, contributing to overall mood balance and cognitive resilience.
References:
McKay, D.L., & Blumberg, J.B. (2007). Flavonoid-rich cranberries and cognitive benefits. Journal of the American College of Nutrition.
Basu, A., et al. (2010). Effects of cranberry flavonoids on vascular and cognitive health. Nutrition Reviews.
5. Raspberry Extract
Raspberries contain high levels of polyphenols and ellagic acid, which act as potent antioxidants, supporting brain health and cognitive clarity. These compounds contribute to mood support by reducing oxidative stress and inflammation, aiding in improved memory and long-term brain health.
References:
Jaiswal, V., et al. (2010). Polyphenols in raspberries for cognitive and mood enhancement. Journal of Agricultural and Food Chemistry.
Mullen, W., et al. (2002). Ellagic acid in raspberries and neuroprotection. Phytochemistry.
6. Wild Cherry Extract
Wild cherries are rich in anthocyanins and flavonoids, which help combat oxidative damage in the brain and support neuroprotection. These compounds are also known for their role in reducing inflammation, which can protect against mood fluctuations and support emotional stability.
References:
Seymour, E.M., et al. (2008). Neuroprotective effects of cherry anthocyanins on mood and cognition. Journal of Medicinal Food.
Kirakosyan, A., et al. (2009). Role of cherry flavonoids in mental health. Nutrition.
7. Tart Cherry Extract
Tart cherries are high in melatonin and anthocyanins, both of which contribute to improved sleep quality and mental relaxation. Melatonin directly influences sleep cycles, which are crucial for emotional stability, while anthocyanins support cognitive health by reducing oxidative stress in the brain.
References:
Pigeon, W.R., et al. (2010). Impact of tart cherry melatonin on sleep and mood. Journal of Medicinal Food.
Howatson, G., et al. (2012). Neuroprotective and mood benefits of tart cherries. European Journal of Nutrition.
8. Acerola Cherry Extract
Acerola cherries are one of the richest sources of vitamin C, a powerful antioxidant that supports the immune system and aids in the production of neurotransmitters like serotonin, which influences mood and mental health. The vitamin C in acerola cherries can help mitigate stress, promote mental clarity, and support a stable mood.
References:
Assis, R., et al. (2017). Vitamin C from acerola and its impact on brain health. Food Research International.
Barreto, G., et al. (2019). Acerola cherry and antioxidant effects on mood and cognition. Antioxidants.
9. Lime Fruit Powder
Lime provides a high concentration of vitamin C and flavonoids, both of which have antioxidant properties that support the brain’s resilience against oxidative stress. Lime’s bright and refreshing flavor may contribute to a positive mood, while its antioxidant profile supports cognitive function.
References:
Mahendra, C.G., et al. (2012). Antioxidant properties of lime on brain health. Asian Pacific Journal of Tropical Biomedicine.
Aruoma, O.I., et al. (2010). Flavonoid-rich citrus fruits and neuroprotection. Journal of Food Composition and Analysis.
10. Grapefruit Seed Extract
Grapefruit seed extract is rich in bioflavonoids and antioxidants that protect against oxidative damage. This extract also has anti-inflammatory properties that support overall brain health and contribute to mood stability and mental clarity by reducing neuroinflammation.
References:
Reagor, L., et al. (2002). Neuroprotective potential of grapefruit seed extract antioxidants. Journal of Alternative and Complementary Medicine.
Steiner, M., et al. (1995). Bioflavonoids in grapefruit and cognitive health. Phytotherapy Research.
Conclusion
ELATE combines evidence-backed BIOACTIVE nootropics and SUPERFOODS, engineered to support mood stability, enhanced cognitive performance, and neuroprotection, offering a comprehensive approach to emotional and mental wellness.
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